JUL
15
0

BBQ Time! Side Dish! Marinated Peppers and Oninons

Top off this veggie mix with feta cheese.YIELDS:6 servingsTOTAL TIME:0 hours 15 minsINGREDIENTS 2 tbsp. fresh lime juice1 tbsp. olive oil1/2 tsp. pure honeyKosher salt and black pepper1/2 large red bell pepper, thinly sliced1/4 red onion, thinly slic...

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JUL
15
0

BBQ Time! Hot Spinach Dip Recipe!

Spinach Dip This hot spinach dip is a blend of cooked spinach, three types of cheese and seasonings, all baked together to melted cheesy perfection. An easy make-ahead party snack that's sure to be a crowd pleaser.CourseAppetizer CuisineAmerican Keyw...

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JUL
13
0

BBQ Time! Smoky Grilled Pork Chops!

Smoky Grilled Pork Chops Recipe by:CookinLovin  All Recipes!"These thick pork chops have a smoky flavor, are very moist and tender, and the rub is easy to make. A family favorite, always requested at BBQs. I like to serve these chops with loaded...

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JUL
13
0

The Positive Power of Thinking (Aging Well)

Here's heartwarming news: People with a family history of heart disease who also had a positive outlook were one-third less likely to have a heart attack or other cardiovascular event within five to 25 years than those with a more negative outlook. T...

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JUL
12
0

Friday Feeling!

Happy Friday Feeling!

It's Friday! You've made it to the end of another working week, and for those of us who don't work weekends, two blissful days of relaxing and socialising lie ahead. But what if you've not got that Friday feeling just yet? There's still time - here a...

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JUL
12
0

Teaching Responsibilty to your children

Family

The Center for Parenting Education. -- A resource to help parents do the best job they can to raise their children.THE BIG PICTURE: TEACHING RESPONSIBILITY TO YOUR CHILDRENWhen asked what traits parents would like their children to have now and ...

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JUL
10
0

BBQ Time! Make the Best Ribs You Ever Tasted!

Famous Last Meal Ribs Rcipe Makes. 3 servings Preparation time. 15 minutes to skin 'n' trim and rub Cooking time. 4 to 7 hours depending on the cut you choose. We will be cooking low and slow at about 225°F, so allow 5 to 6 hours for St. Louis Cut (S...

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JUL
09
0

Girlscouts: 10 Times She Shouldn't Say "I'm Sorry"

Girlscouts: Raising Awesome GirlsYou're raising your girl to be responsible for what she says and does, and know when and how to give a sincere apology when she messes up. But is she apologizing more than she needs to? Studies show women are more lik...

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JUL
07
0

How to conquer the 'Sunday Scaries'

​You know the feeling. It's 3:00 p.m. on a Sunday, and the dread sets in. Popularly known as the Sunday Scaries, the phenomenon of end-of-the-weekend anxiety also goes by the Sunday Sads or the Sunday Blues. Whatever you call it, the fear and paralys...

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JUL
06
0

BBQ TIME! Grilled Corn and Tomato Salad!

CornonCobT Corn and Fresh Tomato

Salad Ingredients2 ears corn on the cob, shucked and grilled2 cups cherry tomatoes (cut in half)1/8 red onion (thinly sliced)1/3 cup kalamata olives (whole, pitted)1 head leaf lettuce, shredded3 hard-boiled eggs (quartered)Vinaigrette Ingredients1/2 ...

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